Back of House Supervisor

Posted 01 January 2026
Salary 31889
LocationWatford
ReferenceCATBHS

Job description

Back of House Supervisor

We are recruiting on behalf of a prestigious5-star luxury hotel in Watford for an experienced and reliable Back of House Supervisor to join their operational team.

This is a key support role within the hotel’s food and beverage operation, ensuring the smooth, safe, and efficient running of all back of house areas. The successful candidate will lead by example, maintain exceptional hygiene and organisational standards, and support service teams in delivering a seamless 5-star guest experience.

Key Responsibilities


Back of House Operations

  • Supervise daily back of house operations, including stewarding, kitchen porters, and cleaning teams

  • Ensure all kitchen, storage, and service areas are maintained to the highest standards of cleanliness and organisation

  • Oversee waste management, recycling, and stock rotation procedures

  • Ensure all equipment, crockery, cutlery, and glassware are cleaned, stored, and available for service

Health, Safety & Compliance

  • Maintain full compliance with food safety, health & safety, and hygiene regulations at all times

  • Carry out regular checks to ensure adherence to hotel policies, HACCP standards, and brand requirements

  • Support audits and inspections, ensuring corrective actions are implemented where required

Team Leadership

  • Supervise, train, and motivate back of house team members

  • Support onboarding and ongoing training to ensure consistent standards

  • Assist with staff scheduling, break management, and absence cover where required

  • Foster a positive, professional, and collaborative working environment

Operational Support

  • Work closely with Kitchen, Food & Beverage, and Events teams to support service delivery

  • Ensure back of house operations run smoothly during busy periods, events, and functions

  • Escalate maintenance or staffing issues promptly to management

Candidate Profile

  • Previous experience in a back of house, stewarding, or kitchen support role within a hotel or high-volume hospitality environment

  • Supervisory experience preferred but not essential for strong senior candidates

  • Strong understanding of hygiene, health & safety, and food safety standards

  • Organised, hands-on, and able to work effectively under pressure

  • Good communication skills and a team-focused approach

  • Flexible to work shifts, including evenings, weekends, and bank holidays

What’s On Offer

  • Competitive salary depending on experience

  • Opportunity to work within a luxury 5-star hotel environment

  • Structured training and development opportunities

  • Career progression within a reputable hospitality brand

  • Employee benefits including meals on duty and hotel discounts

Interested?
If you are an experienced Back of House professional looking to step into a supervisory role within a luxury hotel, we would be delighted to discuss this opportunity. Please apply with your CV, and a member of our recruitment team will be in touch to provide further details.