Chef de Partie

​Chef de Partie

About the Role

Quest Recruitment Agency are delighted to be recruiting for an experienced and passionate Chef de Partie to join the culinary team at a prestigious five-star hotel in Hertfordshire.

The Restaurant is renowned for its vibrant theatre-style kitchens, exceptional seasonal produce, and high-volume, high-quality dining experience. This is an exciting opportunity for a dedicated chef looking to develop their career within a luxury hospitality environment.

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Key Responsibilities

• Manage and run a designated section of the kitchen to the highest standards

• Prepare, cook, and present dishes in line with the restaurant’s specifications

• Maintain exceptional food quality, consistency, and presentation

• Ensure compliance with food safety, hygiene, and health & safety regulations

• Support junior team members and assist with their training and development

• Work collaboratively with the wider kitchen brigade during service

• Contribute to menu development and seasonal changes where required

• Maintain stock control and minimise waste within your section

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About You

• Previous experience as a Chef de Partie or strong Demi Chef de Partie ready to step up

• Experience in a high-volume or luxury hospitality environment preferred

• Strong knowledge of fresh, seasonal produce

• Excellent organisational and time management skills

• Passion for food and commitment to high standards

• A positive, team-focused attitude

• Relevant food hygiene certification

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What’s on Offer

• Competitive salary

• Opportunity to work within a prestigious five-star hotel

• Career development and progression opportunities

• Staff benefits and discounts

• Supportive and professional kitchen environment

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If you are a driven and ambitious Chef de Partie looking to take the next step in your culinary career within a luxury setting, we would love to hear from you.

Apply now through Quest Recruitment Agency to be considered for this exciting opportunity.