Chef de Partie - Luxury hotel

​Full-Time | £39,245 + Service Charge | Watford

Join the kitchen team at a prestigious luxury hotel’s signature restaurant — a vibrant culinary destination with multiple live cooking stations and a celebration of international cuisine.

About the role:
As a Chef de Partie, you’ll work with a talented brigade preparing a diverse range of dishes — from robata-grilled meats to fresh pasta, salads and speciality global flavours. You’ll be part of a fast-paced, high-quality kitchen delivering exceptional dining experiences to discerning guests.

You’ll need:
• Solid experience as a Chef de Partie in a high-end restaurant or luxury hotel kitchen
• Strong classical culinary skills and attention to detail
• The ability to work clean, fast and reliably under pressure
• A team-player attitude and a passion for food quality and consistency

What’s on offer:
• Competitive salary plus benefits and service charge
• Staff meals, on-site perks and generous employee discounts
• A professional, supportive kitchen environment with opportunities to grow and learn

If you’re driven, creative and ready to take your culinary career to the next level, we want to hear from you.