Commis Chef
- Posted 09 November 2025
- Salary 13.50
- LocationSolihull
- Job type Temp to Perm
- Discipline Catering
- Referencej1910
Job description
About the Role
We’re looking for a passionate and motivated Commis Chef to join our friendly kitchen team in a care home that prides itself on using fresh, seasonal ingredients to create nutritious and delicious meals. You’ll support the Head Chef in preparing and serving high-quality dishes that make a real difference to our residents’ daily lives.
Key Responsibilities
Assist in the preparation and cooking of fresh, wholesome meals in line with daily menus and dietary requirements.
Maintain high standards of food presentation, hygiene, and safety at all times.
Support senior chefs with stock rotation, deliveries, and kitchen organisation.
Ensure compliance with food safety and allergen procedures.
Contribute ideas for seasonal menus and new dishes.
Work collaboratively within a caring, team-focused environment.
About You
Previous experience in a professional kitchen (care, catering, or hospitality environment preferred).
A genuine passion for cooking with fresh, high-quality ingredients.
Basic understanding of food hygiene and safety standards (Level 2 Food Hygiene desirable).
Team player with a positive, can-do attitude and strong attention to detail.
Willingness to learn and grow within a supportive team.
What We Offer
A warm, supportive working environment with a strong sense of purpose.
Opportunities for training and career development.
Free meals on shift.
